Thomas Robert Malthus, a man so praised and vilified that his name has been immortalised in the noun “Malthusianism”. Many people will have heard of him in the context of overpopulation, but how many of you know the title of his famous book? Robert J. Mayhew is a Professor of Historical Geography and Intellectual History and with Malthus: The Life and Legacies of an Untimely Prophet he makes the case that Malthus’s book is a good example of the unread classic. Deeply researched, this is a scholarly book for the patient reader that charts Malthus’s life and, especially, his intellectual legacy. As Mayhew shows, Malthus remains as relevant as ever, though he continues to be misinterpreted in manifold ways.
The honey bee has a very positive reputation: a clever, industrious insect that organises itself in remarkably collaborative societies. But bee researchers Robin Moritz and Robin Crewe want to balance this picture. Yes, bee colonies are a marvel, but once you stop focusing on the level of the colony, all sorts of imperfections become apparent: cheating, robberies, regicide, euthanasia, evolutionary maladaptations, illogical reproductive strategies, etc. Welcome to the dark side of the hive.
Do animals experience joy, grief, or shame? Most people will be quick to attribute all sorts of emotions to pets and other animals. But many biologists remain uncomfortable with this, well, touchy-feely subject. As scientists, we are trained to be objective, cool, and detached when making observations. Anthropomorphism – the attribution of human traits to animals – has traditionally been a big no-no. But the tide is turning, and well-known Dutch-American primatologist Frans de Waal is here to help it along. Mama’s Last Hug is a smart, opinionated, and insightful book arguing we have long overestimated humans and underestimated animals.
The phenomenon of “shifting baselines” is, to me, one of the most powerful concepts in ecology, explaining a lot of the damage humanity has wreaked on its environment. Vanishing Fish is a career-spanning collection of previously published essays, with some new material, from the pen of fisheries biologist Daniel Pauly who coined this term in 1995. And when a man like him speaks, I listen. The book gives an eye-opening overview of the state of the world’s fisheries, and the research that revealed the institutional ignorance that partially obscures the gravity of the situation.
When I picked up The Tales Teeth Tell, the first thing I thought was: “Another book on fossil teeth?” After reviewing Ungar’s Evolution’s Bite: A Story of Teeth, Diet, and Human Origins in 2017 I was worried this might be more of the same. Was I ever wrong! Professor in human evolutionary biology Tanya M. Smith here shows there is a lot more to say about human teeth and their evolution.
Since being released on the world in 2012, the biotechnological tool CRISPR has been making headlines. Biologists used to rely on the relatively blunt tools of genetic modification, but this new tool is so precise and versatile that they now speak of gene editing instead. For people in a hurry, Nessa Carey here provides a primer on the powers and pitfalls of gene editing. Hacking the Code of Life is accessible to readers without much background in genetics, focusing more on the applications and the questions it raises than the nitty-gritty details of the tool itself.
“Why, of all the species that have ever existed, have only us humans reached this unparalleled level of social organisation?” Sounds familiar? I indeed opened my review of E.O. Wilson’s recent book Genesis: On the Deep Origin of Societies with almost these exact words. Where that book (quite literally) fell a bit short of the intended mark, biologist Mark W. Moffett here delivers a sprawling big history book that considers almost the same question. Perhaps this should not come as a surprise, for Wilson has been Moffett’s mentor.
If you are interested in dinosaurs, the last two years have seen a slew of great books published, and there is more in the pipeline. The latest I am reviewing here is The Dinosaurs Rediscovered from the well-known British Professor of Vertebrate Palaeontology Michael J. Benton. With a huge number of possible topics you could write about, and an already saturated book market, Benton has set himself a very specific aim: to show how the science of palaeobiology has moved from a descriptive, speculative scientific discipline, to a hard, testable, rigorous one. In other words, given that palaeontologists nowadays regularly make some pretty amazing and precise claims about creatures long extinct, how, exactly, do they know that?
“It is worse, much worse, thank you think”. With these ominous words, David Wallace-Wells, deputy editor at New York magazine, starts his no-holds-barred story of climate catastrophe. Pulling together worst-case scenario predictions, he is hell-bent on scaring the living daylight out of his readers by sketching the manifold crises that loom in our near future if we let climate change develop unchecked. He proves a poetic agitator and I admire his outspokenness – I don’t think he is alarmist, but simply saying what many scientist are silently thinking. Whether this divisive approach is helpful is another question, and one for which he has been criticised. It is a price Wallace-Wells is willing to pay, because he thinks most people are not scared enough.
Food and food production have become incredibly divisive topics. Industrialised agriculture exacts a heavy toll on our environment and a lot of the cheap, processed convenience food on supermarket shelves is not what you would call nutritious. But Toronto-based writer and journalist Rebecca Tucker is troubled by the response. A hazy conglomerate of “good food”, encompassing trendy phenomena such as farmers’ markets, locavorism, organic produce, and whole foods is being pushed as the only pathway to sustainable salvation. In this short book, she pulls no punches and roundly criticises the guilt-tripping, moralising, fanatical side of the foodie movement, while also exploring some alternatives. And it’s about time, because, as she shows, feeling good is not the same as doing good.